See more ideas about chard recipes, swiss chard recipes, chard. Brown 3 slices chopped bacon in olive oil in a large pot. Mar 4, 2015 - Explore A Taste of Southern Maryland's board "Rainbow Swiss Chard Recipes" on Pinterest. Add chard leaves in large handfuls, allowing each batch to wilt slightly before adding more. Chop the leaves of 2 bunches rainbow chard; slice the stems. Make chard taste incredible with this classic easy Italian side dish. 18 calories of Swiss Chard, (0.50 cup, chopped) 10 calories of Celery, raw, (1 stalk, large (11"-12" long)) 10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4")) Top with a sprinkle of the Parmesan cheese for just the right savory note! At the top of our Swiss chard recipes: Sauteed Rainbow Chard! Season with salt and pepper and cook, stirring, until leaves are softened and most of … Chard is often served in Italian cuisine with toasted pine nuts, and here they add just the right nutty essence.

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