It helps the bread to stay intact and hold the liquid without getting soggy. Set aside. In fact I recommend it. Change ), You are commenting using your Facebook account. One of the many reasons I love this recipe is it is so simple to make. Note:  Make sure to allow time for casserole to sit out at room temp before baking, about 5-10 minutes. It’s a delicious take on French toast that’s extra fluffy, filled with cinnamon, and perfect for soaking up lots of maple … Hi, I'm Rachael, and I am obsessed with sharing quality products and solid recipes. If your griddle has a temperature dial, I put mine on 250°. Every oven is a tad different, so it may just need a little more time to fully set. A decadent french toast casserole with a custard like egg filling, and topped with a caramel like pecan topping, perfect for feeding a crowd. The Temperature. This baked French Toast Casserole has all that you could ever want in a crave worthy slice of French toast goodness. You don’t want to use too much milk. Sometimes it is raw in the center. Want to keep it simple? Not only in taste, but in appearance. I am all about being flexible and using what you have on hand. I plan to use this for my daughter's brunch wedding shower for a group of 40. This is my go-to for company! Spoiler alert: It’s a little better with Texas Toast,  and much more beautiful, but still delicious the regular bread way. This recipe is, by far, the best! Post was not sent - check your email addresses! For this recipe some yummy apples included into the dish would add a little extra pizzaz. What You Need For French Toast Casserole: Bread ( We’ll talk later about what kind ). I love it when that happens. As always though, make the changes that you deem necessary based on your personal needs and preferences. Add a salty factor into the mix. Stick to medium to medium-high heat and cook each side for 3 to 4 minutes for best results. Use this recipe again and again or make slight changes for a new creation. Your batter should be more egg-y than milk-y if you want non-soggy toast. Some recipes use too much liquid, hence there is unnecessary excess liquid contributing to the sogginess. Make this baked French Toast Casserole for an easier than French toast fix. Change ), You are commenting using your Google account. Put in microwave for 45 seconds to a minute. Or  use all the liquids, and bake longer. Fill pan with bread cubes. If the slice is not heated enough to your liking then put it back in the microwave for a few more seconds. My Favorite Bread Choices For French Toast Casserole: Yes! If you are lucky enough to have leftovers of this yummy dish, then you can refrigerate and reheat it when you are in the mood. If you love French toast – then you need to try this French toast casserole. Or, simply reheat a slice for yourself at a moment’s notice in the microwave. View sorumblyinmytumbly’s profile on Facebook, View rumblyinmytumbly_’s profile on Instagram, View myrumblytumbly’s profile on Pinterest, Follow Rumbly in my Tumbly on, How to Cook a Perfect Thanksgiving Turkey (with photo directions), Pumpkin Crunch - The Perfect Thanksgiving Dessert, Pear and Feta Salad with the BEST Homemade Dressing, Baby Greens Salad with Strawberries and Mandarins, Homemade Cinnamon Bread {Cinnamon Raisin Bread}, Homemade Glazed {and Cinnamon Sugar} Donuts, Homemade Cherry Pie Lara Bars {Gluten-free, Paleo, Whole 30, Vegan}, Patriotic Recipes for Memorial Day and 4th of July, 8 slices Texas toast (thick sliced white bread), Preheat a large skillet or griddle over medium-low heat. This French Toast Casserole is a great the way it is, but can serve as a great foundation for many other creations too! I added a little sugar to mine but my middle finally cooked through! Use a thick bread like French sour dough, ciabatta, or challah. Also, sweetened cranberries would be fun for the holidays. How To Make This An Overnight French Toast Casserole? Either way the dish will be delectable and delicious. If we aren’t making. There are a couple of common mistakes that can really mess up your french toast. While this recipe can be made quickly the morning of, with very little hands on effort, if you want to make it ahead of time you can. This post may contain affiliate links. Really was the perfect recipe!!! Cover with plastic wrap, and place casserole dish with French toast covered in egg mixture into the fridge. Feed  a crowd french toast, without having to make individual slices. On school mornings, I just use the normal Orowheat Buttermilk Bread that I use for the kids’ sandwiches. Change ).

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