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\n<\/p><\/div>"}, National Center for Home Food Preservation, Publicly-funded center dedicated to educating consumers about research-backed safety practices for preserving food, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/5d\/Dry-Oregano-Step-8-Version-2.jpg\/v4-460px-Dry-Oregano-Step-8-Version-2.jpg","bigUrl":"\/images\/thumb\/5\/5d\/Dry-Oregano-Step-8-Version-2.jpg\/aid1389047-v4-728px-Dry-Oregano-Step-8-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":"728","bigHeight":"410","licensing":"
\u00a9 2020 wikiHow, Inc. All rights reserved. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. There are 19 references cited in this article, which can be found at the bottom of the page. I simply set it and forget it, then come back to the kitchen in an hour to finish up. Be sure to take notes as the timing for each herb will be specific to your oven. Last Updated: November 17, 2020 Light and air will degrade the flavor of the herb. Thank you.". The leaves from 2-4 stalks should produce plenty of leaves for garnishing or flavoring your food. This post updated from an article that originally appeared on October 30, 2013. If you don’t already have a dehydrator, they can be kind of expensive. If you count the time it takes to cool, however, it’s closer to 40 minutes by the time you can handle it and store it. You can skip this step if you’re going to store your oregano in a well-ventilated area. I'm a plant lover, passionate road-tripper, and cookbook author whose expert advice and bestselling books have been featured in TIME, Outside, HGTV, and Food & Wine. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. You can stick the stalk in a smoker or slow cooker to give meats a herbaceous flavor. Use the oregano flowers in salad or sprinkle it on as a garnish. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. If you dried your leaves on the stalk, you should be able to easily pull the leaves off of the stalk. If your stalks are dusty, have been eaten by bugs, or look kind of dirty, it’s a good idea to wash them. https://www.latimes.com/newsletters/topofthetimes/la-fo-herb11-2009mar11-story.html, https://www.four-h.purdue.edu/foods/Drying%20herbs%20frame1.htm, http://www.vegetablegardener.com/item/2701/how-to-dry-herbs, https://www.gardeningknowhow.com/edible/herbs/oregano/drying-oregano.htm, https://brooklynfarmgirl.com/how-to-dry-oregano-in-1-hour/, consider supporting our work with a contribution to wikiHow. Attics are perfect for drying oregano on dehydrating trays. my last rnr level was 2.4. im taking 2.5 mlg everyday except tu & fri (i take 5mlg) Dr. Elden Rand answered. ), How to Stop a Broody Hen: 4 Humane Ways That Work, How to Plant Tomatoes in a Trench: A Gardener's Trick for Tall Plants. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Trim the shoots and leaves 1 inch from the bottom of each oregano branch and gather four to five together in a bundle. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. But of all the dried herbs I use on the daily, dried oregano is right up there in my top three. If store bought, definitely wash or soak gently. By using this service, some information may be shared with YouTube. Living in such a mild climate means I’m lucky to have fre… http://t.co/FSTE5SahfM, Blogged on Garden Betty: Quick-Drying Oregano (and Other Herbs) in the Oven http://t.co/9dHW9uoKbT. After it’s dried, crumble it up and put in a jar. References I’m going to try this out since I’m in the northeast and frost is coming soon. As an Amazon Associate, we earn from qualifying purchases. If an herb can be dried, I probably have it stashed somewhere. Afterwards, crumble the dry oregano with your fingers and store your dried herb in an airtight jar. This method takes less time than hanging your herbs, but you have to trim your leaves to do this. While it’s nice to picture your herbs hanging in your kitchen, this is actually the worst place to store your oregano. "This was very helpful in confirming, tied and hung work best for drying most herbs. Tested. Oregano should have a deep, green color when you dry it. Quick-Drying Oregano (and Other Herbs) in the Oven http://t.co/KwIhdOfDtO, “Quick-Drying Oregano (And Other Herbs) In The Oven” http://t.co/MlOfERhML4 #herbchat, Drying your own fresh herbs at home is quick and easy. If you’re in a hurry, you can also use a dehydrator or oven. Preheat the oven and place the oregano on the center rack to dry. Drying oregano only takes 1 hour in the oven. Once the oregano is cool enough to touch, pull the leaves off the stems. If your oven goes lower (170°F or so), you can likely leave the oven on for the whole duration of the drying process, but you’ll have to be vigilant to ensure you’re not “cooking” the herbs or leaving them in for too long. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website.
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