I LOVE it when you share what you’ve made! 130 ml (1/2 Cup + 1 tbsp) Chicken or Vegetable Stock, 1 Red OR Yellow Onion, peeled & roughly chopped. No mixing, no fuss. Another one of the reasons that I LOVE this recipe is that it is a super easy make ahead casserole! Make ahead casserole tip: Stop at this step, and freeze the casserole. How to Make a No Bake Baileys Cheesecake! Remove from the oven, add the tinned tomatoes, stock and basil. {naturally GF}. Organization, cleaning tips, meal planning ideas, and easy routines for busy moms. Oh, and did I mention that it is oh so easy to make too? You can even make it vegan by using vegan sausages instead! It’s the perfect easy, healthy meal. Share a photo and tag us — we can't wait to see what you've made! You now know the secret to the best ever breakfast casserole, and you aren’t messing around! Mixes it all up. Copyright 2020 Kitchen Mason. Everyone will still be hungry, and will let you know about their hunger about a bajillion times. Perfect! Whether it is for breakfast or brunch you are going to love this easy sausage breakfast casserole recipe! Please leave a comment on the blog or tag me on Instagram. Say whaaatttt? All you need to do is double or triple the recipe to keep those hungry crowds happy! So, remove the tray from the oven and add the tomatoes (400g | 14 oz tin), stock (130 ml | 1/2 Cup + 1 tbsp), basil (a few leaves) and a little more salt & pepper to taste. If you’ve used any of my recipes before, you’ll know that this only means one thing – it’s CRAZY easy to make! And, if you are like me than you are always on the hunt for quick and easy recipes. All rights reserved. We are talking sausage, crescent rolls, and cheese. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. In a small bowl, whisk together the chicken broth and … Check out our “Kitchen Essentials” list on our Amazon storefront for some of our favorite ingredients. And, don’t forget about the disposable pans so that you can freeze it for later! So, mix it up however your heart desires! Packed with sausage, tons of melted cheese, and the oh so buttery soft crust. Cooking for fussy eaters? Preheat oven according to crescent sheet or crescent roll directions. Serve your Sausage Casserole with some garlic bread or even a few roast potatoes and enjoy this deliciously guilt free dinner! Literally any sausages you want! Just like my epic Toad in the Hole recipe, it’s also made using just one pan too! Would you make this for a Christmas breakfast casserole? AND, you even get to sneak in some veggies too! And, we all know that despite the fact that you have been furiously spreading holiday spirit all over the place, AND are exhausted! I'd love to hear about it! Heat 2 tbsp oil in a flameproof You’re looking for throughly melted cheesy goodness, and for the crescent sheet to be slightly golden. So, when will you make this delicious sausage casserole? This post contains affiliate links. You are all about some crescent roll sausage cheesy goodness, and now all of your family will be too! Follow my instructions on how to slightly segment the cooking of different ingredients and everything will be fine. Once sausage mixture is finished cooking, add in the cream cheese. Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast loaded with bacon, sausage, hash browns, cheese, and eggs! Lincolnshire, Cumberland, chipolata… any sausage you fancy or happen to have in your fridge will work just fine. Ummm heck yeah you are! Then roast again for a bit and that’s it! A breakfast casserole takes all of the amazingness that is breakfast. Season with salt & pepper, drizzle with the olive oil (1 tbsp) and roast in the middle of the preheated oven for 20 minutes. You really can’t lose with this recipe. Never made a sausage casserole before? This super easy sausage casserole will become a firm household favourite I guarantee it! I mean they basically are a big ole hug in a casserole dish! First, roughly chop the peppers (1/2 yellow + 1/2 Red) & the onion (x 1) and place it all into a roasting tray along with the sausages (x 6). Bonus points if it is a make ahead and freezer friendly dish! Grease a 9 x 13-inch baking dish with butter. Season with salt & pepper, drizzle with the olive oil (1 tbsp) and roast in the middle of the preheated oven for 20 minutes. Allow the sausage breakfast casserole to rest for about 5 minutes. . https://www.foodnetwork.com/topics/sausage-casserole-recipes Easy to make, healthy, seriously delicious and all made in just one pot. It’s also cheap to make too, especially if you find great sausages when they’re on offer! Put the yellow pepper, red pepper, onion and sausages in the roasting dish. Roll the dough from one can of crescent Nutritional information on kitchenmason.com should only be used as a general guideline, I am not a certified nutritionist. (Just like my. But, feel free to add any veggies or leave some off. Practical solutions for busy moms. Not with the amazingness that is this easy breakfast sausage casserole! You absolutely can! more information Accept. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this. It really is that easy to make. ; Try doubling or tripling this recipe for a bigger family.
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